Easiest Way to Make Perfect Front Street Heat Shrimp Tacos

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, front street heat shrimp tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Front Street Heat Shrimp Tacos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Front Street Heat Shrimp Tacos is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have front street heat shrimp tacos using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Front Street Heat Shrimp Tacos:

1. Prepare Top Shelf Cilantro Lime Slaw
2. Take 2 cups coleslaw mix
3. Make ready 1/4 cup sour cream
4. Make ready 1 tbsp. chopped cilantro
5. Make ready 1 tsp. fresh lime juice
6. Make ready 1 tsp. Front Street Heat
7. Get to taste salt and pepper,
8. Make ready Guacamole
9. Prepare 2 avocado, mashed
10. Take 1/4 cup diced red onion
11. Prepare 1/4 cup diced tomato
12. Make ready 1 tbsp. chopped cilantro
13. Take 1 tbsp. fresh lime juice
14. Make ready Shrimp
15. Prepare 1 lb. peeled and deveined shrimp
16. Make ready 1 tbsp. butter
17. Make ready 1 tsp. minced garlic
18. Take 2 tbsp. FRONT STREET HEAT
19. Take 6 " corn or flour tortillas
20. Make ready For garnish, crumbled feta cheese and extra FRONT STREET HEAT

Instructions to make Front Street Heat Shrimp Tacos:

1. For the slaw: mix all ingredients and set aside
2. For the guac: mix all ingredients and set aside
3. For the shrimp: melt butter in medium sauce pan, toss shrimp in garlic and FRONT STREET HEAT, cook shrimp in butter (approx. 3 minutes each side)
4. To assemble: spread guacamole on tortilla, add 4-5 shrimp, top with coleslaw, feta and extra FRONT STREET HEAT

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