Step-by-Step Guide to Prepare Ultimate Chicken Vegetable Alfredo

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken vegetable alfredo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Vegetable Alfredo is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Vegetable Alfredo is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken vegetable alfredo using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Vegetable Alfredo:

1. Make ready 1.5 lbs chicken tenders (about 10)
2. Make ready 12 mini multi colored sweet peppers, seeded and cut into rings
3. Make ready half cup minced onions
4. Get half cup chopped celery
5. Take box sliced mushrooms
6. Take 1 pkg grape tomatoes halved and seeded
7. Make ready 3 handfuls fresh spinach
8. Get 2 jars Alfredo sauce
9. Get vegatable broth
10. Get to taste Italian seasoning blend
11. Prepare to taste Dill weed
12. Get to taste paprika
13. Get to taste parsley
14. Prepare to taste salt
15. Get to taste fresh ground black pepper
16. Prepare multi colored penne pasta, cooked for service

Steps to make Chicken Vegetable Alfredo:

1. Combine onion, celery, peppers, mushrooms, and spices into Dutch oven, cut chicken tenders into strips lengthwise so the chicken crumbles upon cooking, saute over medium heat until veggies soften, adding broth to keep moist about 15-20mins
2. Add both jars of Alfredo sauce, thin with vegatable broth for desired consistency if necessary, check taste and add any additional seasoning needed
3. Reduce heat to slow simmer and allow flavors to marry for about 30 mins, stirring occasionally
4. Fold in grape tomatoes, allow to cook about 5 mins more
5. Remove from heat, allow to cool at least 10 mins, before service, fold in fresh spinach leaves, serve over cooked multi colored penne pasta, and enjoy

So that is going to wrap this up for this special food chicken vegetable alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!