Simple Way to Prepare Homemade Butter chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, butter chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Butter chicken is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Butter chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butter chicken using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Butter chicken:

1. Make ready 500 gm boneless chicken
2. Take 6-8 large tomato,
3. Take as required lemon juice,
4. Prepare 1 cup hung curd,
5. Make ready as required kashmiri mirch powder
6. Take 10-15 Kaju pieces,
7. Prepare as required mustard oil, salt, honey or sugar
8. Take as required Ginger, garlic

Steps to make Butter chicken:

1. Marinate the chicken pieces with lemon juice
2. After 5 minutes marinate the chicken pieces with 4 table spoon hung curd,2 table spoon mustard oil, ginger garlic paste, kashmiri mirch powder
3. Now the time for making curry. Boil the tomatoes with very little onion, ginger, 4-5 garlic pieces, kaju, tejpatta, kashmiri mirch powder, salt, butter in two cup's water
4. After some time make a paste from the boil ingredients and strain that
5. Heat a pan with butter and fry all the marinated chicken pieces on high flame
6. Other side in another pan mix the chicken pieces in the strained curry, boil the curry.
7. Serve this recipe by adding some fresh cream and kasuri methi.

So that’s going to wrap it up with this exceptional food butter chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!