05/09/2020 06:07

How to Make Favorite Coconut and Panko Crispy Fish Tacos

by Bryan Perkins

Coconut and Panko Crispy Fish Tacos
Coconut and Panko Crispy Fish Tacos

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut and panko crispy fish tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coconut and Panko Crispy Fish Tacos is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Coconut and Panko Crispy Fish Tacos is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have coconut and panko crispy fish tacos using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coconut and Panko Crispy Fish Tacos:
  1. Make ready coleslaw mix
  2. Get coleslaw veggies
  3. Prepare mayo
  4. Take sriracha (or more if you want is spicier)
  5. Prepare honey
  6. Prepare Juice of 1/2 lime
  7. Prepare fish
  8. Get filets of fish (I used cod) cut in 1/2 to make 8 pieces
  9. Make ready mayo
  10. Take sriracha
  11. Prepare shredded unsweetened coconut
  12. Make ready + 1 tbs panko breadcrumbs (GF breadcrumbs if you're GF)
Steps to make Coconut and Panko Crispy Fish Tacos:
  1. Mix all your ingredients together for the coleslaw, toss and set aside.
  2. In a bowl, or rimmed plate. Mix your panko and coconut and mix to combine together
  3. In a separate bowl, mix your mayo and sriracha.
  4. Dip each piece of fish in your mayo mixture to coat all sides.
  5. Roll in your coconut and breadcrumb mixture. I usually do this step for all the pieces of fish before I start cooking them.
  6. In a large pan, drizzle some olive oil and cook/brown the fish on all sides on medium- medium/low heat until cooked through.
  7. Serve in corn tortillas, flour tortillas or on a salad…. or ya know, however you wanna eat it :)

So that’s going to wrap it up with this exceptional food coconut and panko crispy fish tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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