Recipe of Super Quick Homemade Banana bread soft and moist

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana bread soft and moist. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana bread soft and moist is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Banana bread soft and moist is something that I have loved my entire life. They are nice and they look fantastic.

Banana bread is a type of quick bread made from over ripe mashed bananas. This recipe of banana bread is is EASY, moist, soft, full of banana flavor and has. This healthy banana bread is everything you want in banana bread. It's moist and dense and full of flavor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread soft and moist using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana bread soft and moist:

1. Get sugar
2. Get eggs
3. Make ready 2 cups AP flour
4. Prepare melted butter
5. Make ready overripe bananas
6. Make ready buttermilk
7. Get Pecans,walnuts-almonds,raisins(1/4 cup) optional
8. Prepare vanilla extract
9. Make ready baking soda
10. Prepare baking powder
11. Get salt

Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Thousands of people make it every day.

Instructions to make Banana bread soft and moist:

1. Set all your ingredients, grease and dust your pans,mash banana until soft, pour in your sugar, melted butter and eggs mix until smooth, set you oven to 375 degrees,mix in flour (properly mix in baking soda and powder into flour) alternating with butter milk and finishing last with flour.
2. Pour into prepared pans and garnish as you like or leave plain(still tastes great either ways). Bake for like 30 - 45 mins or until brown, use a toothpick or skewer stick to test doneness.let cool in pan for 10 mins and flip over.
3. Ready to slice and serve

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Thousands of people make it every day. The beauty of this banana bread recipe is you don't need a fancy mixer! A mixing bowl, a fork to whisk the eggs and a sturdy spoon to mix the batter are all you need. This moist Banana Bread Recipe is the best that I've tried, by far.

So that’s going to wrap this up with this exceptional food banana bread soft and moist recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!