Simple Way to Prepare Quick Luke's Creamy Pesto Shrimp Pasta

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, luke's creamy pesto shrimp pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Luke's Creamy Pesto Shrimp Pasta is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Luke's Creamy Pesto Shrimp Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook luke's creamy pesto shrimp pasta using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Luke's Creamy Pesto Shrimp Pasta:

1. Make ready pasta
2. Prepare 1/2 lb dried bowtie pasta
3. Take 1 lb Shrimp: uncooked, pealed and deveined
4. Make ready 1 tsp lemon juice
5. Get 2 tbsp olive oil
6. Get 1 dash salt
7. Make ready 1 dash pepper
8. Prepare 1 dash garlic powder
9. Get 1 tsp pesto paste
10. Make ready 2 cup asparagus: cut into 1 inch pieces
11. Get 1 cup fresh grape tomatoes: cut into quarters
12. Make ready 1 cup sundried tomatoes: thinly sliced
13. Get sauce
14. Take 2 tbsp butter
15. Take 2 tbsp flour
16. Make ready 1/4 tsp salt
17. Make ready 1 dash pepper
18. Make ready 1 1/2 cup milk
19. Get 4 oz pesto paste

Steps to make Luke's Creamy Pesto Shrimp Pasta:

1. In large pot bring 4 quarts water to boil.
2. Stir in pasta boil for 11 minutes stirring occasionally.
3. While pasta is cooking begin making sauce. In small sauce pan melt butter over low heat
4. Add flour, salt, and pepper and stir with wooden spoon until smooth.
5. Stir in milk and raise heat to medium. Continue stirring until bubbles appear over entire surface. Then stir for additional 1 minute.
6. Remove from heat, stir in 4 oz pesto paste, cover and set aside.
7. By this time the pasta should be done. Drain and place in 2 qt casserole dish. Cover to retain heat.
8. In large pan heat 1 tbl spoon olive oil. Add asparagus and grape tomatoes. Cover and cook over medium heat for 2-3 minutes just until asparagus becomes tender stirring occasionally.
9. While vegetables are cooking place shrimp, lemon juice, tablespoon olive oil, teaspoon pesto, salt, pepper and garlic powder in small bowl and mix.
10. Once asparagus are near tender add shrimp mix and cook 1-2 minutes over medium heat until shrimp turn pink. Do not over cook.
11. Mix shrimp, vegetables, sauce and sun dried tomatoes with pasta in casserole dish and serve.

So that is going to wrap this up for this special food luke's creamy pesto shrimp pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!