30/08/2020 02:39

Step-by-Step Guide to Prepare Homemade Mike's Ramen Soup Starters

by Nell Lane

Mike's Ramen Soup Starters
Mike's Ramen Soup Starters

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's ramen soup starters. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Ramen Soup Starters is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mike's Ramen Soup Starters is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Ramen Soup Starters:
  1. Make ready ● For The Herbs [pull from stems just prior to serving]
  2. Make ready Leaves Cilantro [no stems]
  3. Prepare Leaves Thai Basil [no stems]
  4. Get Leaves Mint [no stems]
  5. Prepare ● For The Vegetables [as needed]
  6. Take Thin Sliced Cabbage [dashed with lime juice]
  7. Get Chopped Bok Choy
  8. Take Thin Sliced Jalepenos
  9. Prepare Minced Thai Chilies [we go nuts with these!]
  10. Take Chopped Green Scallions
  11. Make ready Thin Sliced Red Onions
  12. Get Thin Sliced White Onions
  13. Prepare Thin Sliced Carrots [peeled cut]
  14. Prepare Fresh Crisp Bean Sprouts
  15. Take Fine Grated Ginger
  16. Make ready Pickled Ginger
  17. Make ready Fine Sliced Celery
  18. Make ready Blanched Sweet Peas
  19. Get Fine Minced Lemongrass
  20. Take Thin Sliced Garlic
  21. Take Drained & Fine Chopped Water Chestnuts
  22. Prepare Drained & Fine Chopped Bamboo
  23. Take Drained Sweet Baby Corn
  24. Get Seaweed Or Nori [aka kelp]
  25. Take Dried Shitake Mushrooms [boil with broth for 7 minutes]
  26. Prepare Cubed Tofu
  27. Take ● For The Boiled Broth [as needed]
  28. Get Simply Asia Soy Ginger Chicken Ramen Broth
  29. Get Low Sodium Beef Or Chicken Broth
  30. Get HanDashi [use sparingly - she's salty]
  31. Make ready Beef Bones With Marrow
  32. Prepare Korean Gochujang Paste
  33. Get Szechuan Chili Oil
  34. Make ready Bonito Flakes
  35. Take Dry Sake
  36. Get Coconut Milk
  37. Make ready Mirin
  38. Make ready ● For The Sauces & Seasonings [to taste]
  39. Make ready Sriracha
  40. Get Garlic Sriracha
  41. Get Soy Sauce
  42. Get Premium Fish Sauce
  43. Make ready Hoisin Sauce
  44. Make ready Oyster Sauce
  45. Prepare Toasted Sesame Seeds
  46. Get Vietnamese Pho Starter
  47. Prepare Palm Sugar
  48. Prepare Red Pepper Flakes
  49. Take Chinese 5 Spice
  50. Get Lime Wedges
  51. Get ● For The Noodles [as needed]
  52. Take Top Ramen Oriental Noodles [with seasoning packet]
  53. Get Organic Ramen Noodles
  54. Make ready Fresh Ramen Noodles
  55. Make ready ● For The Proteins [as needed - add last to broth]
  56. Take Boiled Eggs
  57. Prepare Presteamed Shrimp
  58. Take Cubed Pre-Grilled Chicken
  59. Prepare Shredded Rotisserie Chicken
  60. Get Thin Sliced Rare Prime Rib
  61. Prepare Thin Sliced Rare Peppered Brisket
Steps to make Mike's Ramen Soup Starters:
  1. Sorry. Not all ingredients could fit in the photo.
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
  3. Beef bones with marrow pictured.
  4. Small raw shrimp pictured.
  5. Pre-grilled chicken pictured. Cube strips.
  6. Rare thin sliced Prime Rib pictured.
  7. Rare thin sliced brisket pictured.
  8. Create your dish as you will!
  9. Enjoy!

So that is going to wrap this up with this exceptional food mike's ramen soup starters recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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