Easiest Way to Make Gordon Ramsay Cajun Shrimp Pasta with Sausage
by Rosalie Bush
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cajun shrimp pasta with sausage. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cajun Shrimp Pasta with Sausage is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cajun Shrimp Pasta with Sausage is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cajun Shrimp Pasta with Sausage:
Take 2 lbs raw shrimp
Take to taste Salt and pepper
Take 2 tsp Cajun seasoning
Get 1 tsp oregano
Get 2 Tbs olive oil
Get 1 lbs sausage sliced (I used hot links)
Get 1 onion diced
Take 2 tsp brown sugar
Get 5 tsp Cajun seasoning
Prepare 3 cloves garlic minced
Prepare 2 can crushed fire roasted tomatoes
Get 2 cup chicken broth
Prepare 2 h cup heavy whipping cream
Get 1.5 cup parmesan cheese grated
Prepare Angel hair pasta
Get Parsley
Instructions to make Cajun Shrimp Pasta with Sausage:
Toss shrimp with salt, pepper, oregano and Cajun seasoning.
Heat skillet with olive oil and cook shrimp.
Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
Tip with a little more parmesan cheese and parsley.
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