Recipe of Award-winning Low Carb: Pink Juice

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, low carb: pink juice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Low Carb: Pink Juice is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Low Carb: Pink Juice is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have low carb: pink juice using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Low Carb: Pink Juice:

1. Prepare 2 stalks frozen celery
2. Prepare 3 frozen or fresh strawberries
3. Take 400 ml cold water
4. Make ready 1 tablespoon Chia Seed
5. Take 2 tablespoon apple cider
6. Prepare 2 tablespoon zero sugar maple syrup

Steps to make Low Carb: Pink Juice:

1. Add all the ingredients in the juicer or blender
2. Blend everything
3. Voila! It’s ready! (Adjust the taste accordingly if you like it more sweet than sour)

So that is going to wrap it up for this exceptional food low carb: pink juice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!