Recipe of Homemade White Cupcakes with whipped Oreo icing

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white cupcakes with whipped oreo icing. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

White Cupcakes with whipped Oreo icing is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. White Cupcakes with whipped Oreo icing is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have white cupcakes with whipped oreo icing using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Cupcakes with whipped Oreo icing:

1. Take White cupcakes, baked I used a box mix I always use Duncan Hines
2. Take 2 cups heavy whipping cream
3. Get 12 Oreo Cookies
4. Prepare 1/4-1/2 cup powdered sugar adjust for sweetness to taste)
5. Get 1 tsp vanilla

Instructions to make White Cupcakes with whipped Oreo icing:

1. I used a duncan Hines cake mix. I substituted the water in the recipe for milk and I added a splash of vanilla.
2. Pulse 1 sleeve of oreo cookies until they are pretty fine.  If you do not have a food processor put in a ziplock bag and beat with a can or rolling pin.
3. Beat heavy whipping cream with powdered sugar and a teaspoon of vanilla with a mixer. Whip until medium to firm peaks form. Fold in crushed cookies.
4. Use a pastry bag and a 1 m piping tip and pipe a swirl on top of the cupcake. Enjoy.
5. Store in refrigerator for up to 3 to 4 days.

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