Simple Way to Make Speedy Chicken Pot Pie

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken pot pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. Reviews for: Photos of Chicken Pot Pie IX. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken!

Chicken Pot Pie is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Pot Pie is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken pot pie using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie:

1. Get 4 boneless, skinless, chicken breasts, cooked and shredded
2. Get 2 C. frozen mixed vegetables, thawed
3. Prepare 1 3/4 C. chicken broth
4. Get 1/4 C. flour
5. Make ready 1/3 C. butter
6. Take 1/3 C. chopped onion
7. Take 1 C. milk, divided
8. Take 1 C. Bisquick
9. Get 1 egg
10. Make ready 1/2 tsp. salt
11. Get 1/4 tsp. black pepper

To begin, dust a clean, dry work surface with flour and place the puff pastry over top. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky. My passion for chicken pot pie was born.

Steps to make Chicken Pot Pie:

1. Melt butter in skillet over medium-high heat until bubbly, add chopped onion and cook for 3-4 min or until onion is fragrant and soft.
2. Add to the skillet flour, salt and pepper. Stir in chicken broth and 1/2 C. milk slowly and continue stirring until sauce has thickened.
3. Bring chicken and vegetables to skillet and mix well.
4. In a small bowl combine bisquick, remaining milk and egg.
5. Pour filling into baking dish and pour Bisquick batter over top and spread to even out. Pop it in the oven for 30 min. Enjoy!

Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky. My passion for chicken pot pie was born. But, as I grew into adulthood, I realized the comfort dish I love is actually quite simple to make from scratch. I didn't need to rely on the boxed version anymore. This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts.

So that is going to wrap this up for this special food chicken pot pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!