Recipe of Gordon Ramsay Sizzling Buttered Tofu

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sizzling buttered tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sizzling Buttered Tofu is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sizzling Buttered Tofu is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sizzling buttered tofu using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sizzling Buttered Tofu:

1. Make ready Tofu
2. Take 1/2 butter
3. Prepare 1/2 cup all-purpose cream
4. Get 5 cloves garlic
5. Take 1 medium size onion
6. Take Oyster sauce
7. Take Light soy sauce
8. Make ready 3 Green chilli
9. Get Red dried chilli
10. Prepare 1/2 mayonnaise
11. Get 1 large size egg
12. Make ready Vegetable Oil
13. Get 1 pinch salt alt
14. Take 1 teaspoon pepper
15. Get 1 teaspoon sugar

Steps to make Sizzling Buttered Tofu:

1. Beat eggs and soak the cube sliced tofu for 1 minute.
2. Put cooking oil in a pan and then fry the coated tofu until golden brown
3. Use a different pan to melt the butter. Then add and sauté chopped garlic, onion, pepper, salt and sugar.
4. Add the fried tofu, oyster, mayonnaise and all-purpose cream then mix. Let it simmer for 2 minutes. Then add the green chilli.
5. Remove from the pan and then plate the tofu in sizzling plate with melted butter then top it with red dried chilli

So that is going to wrap it up with this exceptional food sizzling buttered tofu recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!