Recipe of Quick Lemper

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, lemper. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Lemper is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lemper is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemper using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemper:

1. Take Rice
2. Prepare 125 gr glutinous rice (soaked overnight)
3. Prepare 150 ml coconut milk
4. Prepare 2 pandan leaves
5. Get 2 lime leaves
6. Get 2 bay leaves
7. Take Salt
8. Prepare Spices paste (grind until smooth)
9. Get 1 candlenut
10. Get 1 thumb galangal
11. Get 7 shallots
12. Make ready 3 garlics
13. Make ready 1 tsp corriander seeds powder
14. Take Sugar
15. Make ready Salt
16. Take 1 tbsp cooking oil
17. Get 3 chicken fillet (boil then shred)
18. Get Filling
19. Prepare 4 fillet chicken (boil then shred)
20. Prepare 2 lime leaves
21. Get 2 bay leaves
22. Make ready 150 ml coconut milk
23. Take Wrap
24. Make ready 2 banana leaves
25. Make ready Baking paper

LEMPer is terminal-based LEMP stack manager for Debian/Ubuntu-based cloud or virtual server (vps). Ute Lemper (Official MySpace)'s profile including the latest music, albums, songs, music videos and more updates. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish abon (meat floss) or serundeng. Lemper usually have an elongated shape, similar to lontong.

Instructions to make Lemper:

1. Prepare steamer. In a pan, put the glutinous rice in without oil, then add coconut milk. Put the pandan, lime, and bay leaves in. Season with salt and let it absorb.
2. Put a baking paper on the steamer then steam the glutinous rice for about 45 minutes.
3. Heat a pan, fry the paste until fragrant, then add the shredded chicken in. Put lime and bay leaves and season to taste. Set it aside.
4. When the rice is cooked, remove all the leaves. Then, directly put it on a tray. Arrange the chicken in the middle, and add more rice on the top.
5. There are some ways to serve. Make an oval mixture then cover it with banana leaves, or just cut it small like I did.

Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish abon (meat floss) or serundeng. Lemper usually have an elongated shape, similar to lontong. Get all the lyrics to songs by Ute Lemper and join the Genius community of music scholars to learn the meaning behind the lyrics. Find lemper tracks, artists, and albums. Find the latest in lemper music at Last.fm. (ast); Ute Lemper (nds); Ute Lemper (de-ch); Ute Lemper (cy); Ute Lemper (bar); Ute Lemper (sq); اوته لمپر (fa); 鄔蒂·蘭普 (zh); Ute Lemper (da); უტე Ute Lemper.

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