Easiest Way to Make Super Quick Homemade Red lentil chick pea curry soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red lentil chick pea curry soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Red lentil chick pea curry soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Red lentil chick pea curry soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red lentil chick pea curry soup:

1. Take soup ingredients
2. Prepare extra virgin olive oil
3. Take onion, diced
4. Make ready chopped celery
5. Make ready vegetable or chicken broth
6. Take curry powder
7. Take hot sauce
8. Get red lentils
9. Prepare Swiss chard, middle stem removed, chopped leaves.
10. Get or 1 can drained chick peas (garbanzo beans)
11. Take toppings/garnishes
12. Prepare cooked quinoa
13. Get plain yogurt

Steps to make Red lentil chick pea curry soup:

1. In a large stock pot, saute onion in olive oil til soft.
2. Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
3. Top with a dollop of yogurt and a spoonful of warm quinoa - yum!

So that is going to wrap this up for this special food red lentil chick pea curry soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!