Step-by-Step Guide to Make Homemade Stuffed Peppers Sausage, Beef, and Apples

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers sausage, beef, and apples. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stuffed Peppers Sausage, Beef, and Apples is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Stuffed Peppers Sausage, Beef, and Apples is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:

1. Get 3-1/2 bell pepper different colored
2. Get 1 pound ground sirloin
3. Get 1 pound sausage
4. Prepare 1 teaspoon pink Himalayan salt
5. Prepare 1/2 teaspoon kosher salt
6. Take 1 pound mixed vegetables
7. Get to taste barbecue sauce I used peppered batch 89 optional
8. Get 3 cups shredded apples

Steps to make Stuffed Peppers Sausage, Beef, and Apples:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the pink Himalayan salt, sausage, beef, and apple.
3. Wash and cut the peppers in half and stuff with the mixture
4. Bake in oven for an hour and 15 minutes till done
5. Cook the vegetables and add stuffed Peppers to the top and serve
6. Add barbecue sauce if you desire. I hope you enjoy!

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