How to Prepare Super Quick Homemade Christmas Brunch Eggs,Bacon,Corned Beef Hash

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, christmas brunch eggs,bacon,corned beef hash. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Christmas Brunch Eggs,Bacon,Corned Beef Hash is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Christmas Brunch Eggs,Bacon,Corned Beef Hash is something that I have loved my whole life. They are nice and they look wonderful.

Today, we're going to make a special dish, christmas brunch eggs,bacon,corned beef hash. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

To begin with this recipe, we have to prepare a few components. You can cook christmas brunch eggs,bacon,corned beef hash using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Prepare 10 eggs
2. Prepare 2 lbs bacon
3. Take 2 cans your favorite corned beef hash
4. Take Salt to your taste
5. Take Pepper to your taste
6. Take Basil to your taste
7. Make ready 2 teaspoons oil

Make six wells in the hash and break an egg into each well. Sprinkle eggs with salt and pepper. If the Corned Beef Hash and Eggs browns too quickly, cover with foil. Fry bacon until very crisp and soak off fat with paper towel.

Instructions to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Pull the bacon out of the pack slice it in half
2. Turn your pan on medium high heat and start layering your bacon in
3. Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil
4. Flip your bacon when needed keep layering till your on your last batch
5. Crack all 10 eggs add salt and pepper and basil and beat your eggs
6. Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking
7. Once all your food is done get a plate and enjoy your meal!

If the Corned Beef Hash and Eggs browns too quickly, cover with foil. Fry bacon until very crisp and soak off fat with paper towel. Poach your eggs until just set and carefully lift the eggs and place one on each muffin half. A crescent roll ring is filled with corned beef hash, scrambled eggs with peppers, and shredded Cheddar cheese.. It was sort of like the store bought puff pastry egg breakfast sandwiches.

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