01/09/2020 14:41

Steps to Prepare Super Quick Homemade Cauliflower Fried Rice- Chinese Style

by Laura Phelps

Cauliflower Fried Rice- Chinese Style
Cauliflower Fried Rice- Chinese Style

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower fried rice- chinese style. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cauliflower Fried Rice- Chinese Style is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cauliflower Fried Rice- Chinese Style is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cauliflower fried rice- chinese style using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Fried Rice- Chinese Style:
  1. Prepare cauliflower
  2. Take mixed vegetables
  3. Get shallot/ onion
  4. Prepare prawns
  5. Get eggs
  6. Make ready garlic
  7. Get vegetable oil
  8. Prepare chicken broth
  9. Prepare light soy sauce
  10. Take rice wine
Instructions to make Cauliflower Fried Rice- Chinese Style:
  1. Preparation: Finely chop garlic and shallots. Marinate prawns with 1 tablespoon rice wine and 1 tablespoon light soy sauce. Beat 2 eggs with a dash of salt and set aside.
  2. Put 1/2 head of cauliflower into the food processor and pulse into rice-like shape.
  3. Heat the wok with vegetable oil.
  4. Sautee chopped garlic and shallots until slightly browned.
  5. Put in prawns and stir fry for 1 minute.
  6. Put in mixed vegetables and continue stir frying.
  7. Pour in the cauliflower and stir fry evenly. Add 1/2 cup of chicken broth and stir evenly.
  8. Cover the wok with cover for 2 minutes.
  9. Create a hole in the middle of the cauliflower mixture. Put in some oil and pour in eggs mixture.
  10. Stir fry to evenly distribute the eggs with the cauliflower rice. Add salt to taste.
  11. Dish out and it's ready to be served.

So that’s going to wrap it up for this exceptional food cauliflower fried rice- chinese style recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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