23/02/2021 07:27

Recipe of Favorite Simple Bean Sprouts Stir Fry

by Bobby Cole

Simple Bean Sprouts Stir Fry
Simple Bean Sprouts Stir Fry

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple bean sprouts stir fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Bean Sprouts Stir Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Bean Sprouts Stir Fry is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have simple bean sprouts stir fry using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Bean Sprouts Stir Fry:
  1. Make ready 1 tbsp vegetable oil
  2. Make ready 1 clove garlic, finely sliced
  3. Make ready 2 cloves shallots, finely sliced
  4. Make ready 1 red chili pepper, thinly sliced at an angle
  5. Get 2 birds eye chili peppers (optional)
  6. Get 200 gr bean sprouts, washed under running water
  7. Prepare 1 package extra firm tofu, cut to taste
  8. Make ready salt, pepper, and mushroom broth
Steps to make Simple Bean Sprouts Stir Fry:
  1. Heat vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
  2. Add red chili pepper and birds eye chili peppers. Mix well.
  3. Add tofu. Season with salt, pepper, and mushroom broth.
  4. Add bean sprouts. Keep stirring for another 3-4 minutes. (Don’t cook too long as the bean sprouts won’t be crunchy anymore)
  5. Serve with warm rice! 😋

So that’s going to wrap it up with this special food simple bean sprouts stir fry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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