Simple Way to Make Quick Easy Stovetop Granola

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy stovetop granola. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

All time favorites breakfast recipe Easy stovetop Granola. Serve it as a Breakfast Cereal, Snack, or a Topping for Yogurt or Fresh Fruit. (Yogurt parfait) Try a "smoothie breakfast bowl," a fruit-packed. A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. Feel free to add your favorite dried fruits and nuts too.

Easy Stovetop Granola is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Stovetop Granola is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy stovetop granola using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Stovetop Granola:

1. Take coconut oil
2. Prepare old fashioned rolled oats
3. Get nuts of choice (walnuts, almonds, pecans, etc.)
4. Make ready seeds of choice (pumpkin, sunflower, etc.)
5. Take pure maple syrup
6. Prepare ground cinnamon
7. Get salt
8. Take chopped dried fruit of choice (optional)
9. Get shredded coconut (optional)
10. Take dark chocolate chips (optional)

My oven has been acting funky this week, so now you have this easy stovetop granola recipe that requires just one pan and six main. This easy, healthy stovetop granola is the type of granola I can handle. I've never made granola on the stovetop, but it looks pretty easy actually! I will definitely try it out!

Steps to make Easy Stovetop Granola:

1. In a large skillet, heat the coconut oil over medium heat.
2. Once the coconut oil has melted, add the oats, nuts, seeds, cinnamon, salt and maple syrup. Stir to thoroughly combine everything.
3. Cook for 5-10 minutes, stirring nearly constantly to prevent anything from burning, until everything is toasted and golden.
4. Remove from the heat and allow the granola to cool completely.
5. Once it's cool, you can mix in any other add ins you'd like (dried fruit, shredded coconut, chocolate chips, whatever you'd like).
6. Store in an airtight container for up to 2 weeks.

I've never made granola on the stovetop, but it looks pretty easy actually! I will definitely try it out! This granola/muesli is incredibly quick and easy to make! No need for an oven in this recipe. This homemade cereal is made in minutes just on the stove!

So that’s going to wrap it up with this exceptional food easy stovetop granola recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!