24/02/2021 18:22

Easiest Way to Prepare Gordon Ramsay Shirataki Stir-Fry

by Mildred Summers

Shirataki Stir-Fry
Shirataki Stir-Fry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shirataki stir-fry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Shirataki Stir-Fry is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Shirataki Stir-Fry is something that I’ve loved my whole life.

Get ready for some shrimp shirataki noodle stir-fry! The word "shirataki" means white waterfall. This because of its translucent and gelatin-like noodle appearance. Shirataki noodles are traditional Japanese noodles made from yam flour.

To get started with this recipe, we must first prepare a few components. You can have shirataki stir-fry using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Shirataki Stir-Fry:
  1. Make ready 1 pack shirataki noodles
  2. Get Olive oil
  3. Make ready Carrots, julienned
  4. Take Shimeji mushrooms
  5. Get Wakami
  6. Make ready Garlic
  7. Get Onion
  8. Take Soy Sauce
  9. Prepare Sesame Oil

Asian fast food at its best, in the comfort of your own kitchen. Enjoy all the flavours of a scrumptious stir fry at only a fraction of the calories with this shirataki stir fry with mushrooms recipe. Shirataki are also known as miracle noodles, because they contain very little. This stir-fry is delicious hot, but save some for lunch the next day.

Instructions to make Shirataki Stir-Fry:
  1. Wash the shirataki noodles. In a pan with no oil, put the noodles, and let the noodles dry. Set aside.
  2. Use olive oil to stir fry all the ingredients left. Add a few drops of soy sauce to taste. Once all the veggies are cooked, add the noodles then a few drops of sesame oil. Serve hot!

Shirataki are also known as miracle noodles, because they contain very little. This stir-fry is delicious hot, but save some for lunch the next day. Shirataki noodle stir-fry is also really good served as a cold noodle salad. Chicken stir-fry with tons of veggies and tofu shirataki noodles - perfect for Atkins® (any phase) or other low-carb diets, or anyone interested in trying (new) shirataki recipes! Low fat meal prep fr the week with marinate chicken and low carb noddle and veggie stir fry.

So that is going to wrap this up for this exceptional food shirataki stir-fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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