Recipe of Award-winning Pad Mee Shuare

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pad mee shuare. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Here is how you achieve that. The ingredients and seasoningsu for cooking Pad Mee Shuare. Pad mee sua, also known as pad mee tiew, is a very popular vegan noodle dish during the vegan eating festival in Thailand. My grandmother happens to love making this delicious and simple noodle.

Pad Mee Shuare is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pad Mee Shuare is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pad mee shuare using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pad Mee Shuare:

1. Take of beef slices
2. Make ready of eegs noodles cook and drain
3. Make ready chilli slices
4. Take of mixed slices of broccoli or chianease cabbage , yellow sweet pepper and carrots
5. Get of onion
6. Prepare of oyster sauce
7. Get of seasoning soy sauce
8. Make ready of pepper
9. Make ready of sugar
10. Get of oil

Learn Maths with us - and Get prepared for your Board Exams- Like SSLC / CBSC. find solutions to your math's related problems instantly. Pad mee sua, also known as pad mee tiew, is a very popular vegan noodle dish during the vegan eating festival in Thailand. My grandmother happens to love making this delicious and simple noodle. Learn Maths with us - and Get prepared for your Board Exams- Like SSLC / CBSC. find solutions to your math's related problems instantly.

Instructions to make Pad Mee Shuare:

1. In hot pan add oil stir fry beef u ntill cook add vegetables and onions .
2. Add chicken stock then stir in oyster sauce, sugar ,soy sauce, and mixing everything together.
3. Add drain noodles then add chilli add pepper keep mixing for 2 minutes then removed from heat

My grandmother happens to love making this delicious and simple noodle. Learn Maths with us - and Get prepared for your Board Exams- Like SSLC / CBSC. find solutions to your math's related problems instantly. The term "Pad" in Thai language means stir-fry. "Mee" is a a very thin, round noodle. Many people including me like to pair this dish with Som Tum (Papaya Salad). I thank you to my friend P' Soraya who has shared this recipe to me.

So that’s going to wrap this up for this special food pad mee shuare recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!