by Gordon McDaniel
Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, garden bed merlot roast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Garden bed merlot roast sugar • each oregano and or basil fresh from garden best • garlic powder • creole seasoning • pepper • thick sliced onion • trimmed and cut in half carrots • garlic bulb peeled and slightly smashed Rinse beef and pat dry. Melt butter or heat olive oil in a large non-stick skillet over high heat. Add carrots, onion, celery, garlic, thyme, peppercorn, and bay leaf to pot. Combine tom paste and merlot together and pour on meat.
Garden bed merlot roast is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Garden bed merlot roast is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook garden bed merlot roast using 14 ingredients and 5 steps. Here is how you cook that.
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So that is going to wrap this up for this exceptional food garden bed merlot roast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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