Recipe of Ultimate Flan pudding

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, flan pudding. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Flan pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Flan pudding is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook flan pudding using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Flan pudding:

1. Make ready 4 Eggs
2. Take 500 ml Milk
3. Make ready 1 cup Condensed milk
4. Prepare 1 1/2 cup Powdered sugar
5. Prepare 2 tsp Vanilla essance
6. Prepare 3 tsp Sugar For Caramel

Steps to make Flan pudding:

1. Caramelise the sugar in a pudding utensil or mould.when it turn brown, remove from heat.tilt it on all the sides of the mould.keep it aside.
2. Beat all the remaining ingredients in a hand mixer.pour it into the caramelised mould.cover it with a lid or an aluminium foil - Steam it 20 min.
3. Remove from heat. - Refrigerate it 15 min.unmould it - Decorate it with cashewnuts

So that is going to wrap this up for this exceptional food flan pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!