Simple Way to Make Quick Scalloped Potatoes

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, scalloped potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Scalloped Potatoes is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Scalloped Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat!

To get started with this particular recipe, we must first prepare a few components. You can have scalloped potatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Potatoes:

1. Take potatoes peeled and thinly sliced
2. Make ready butter
3. Prepare flour
4. Get Salt
5. Make ready milk
6. Get mozzarella
7. Get taco blend cheese
8. Get Cajun seasoning

They make a perfect addition to any Thanksgiving table. Scalloped potatoes may seem complicated and time consuming, but nothing could be further from the truth. Scalloped potatoes are simple to make, but are so delicious and satisfying. Rich and creamy layers of potatoes, cooked in herb and garlic infused cream.

Instructions to make Scalloped Potatoes:

1. Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly.
2. Stir until thick and bubbly, remove from heat, then add in half of each cheese.
3. Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender.

Scalloped potatoes are simple to make, but are so delicious and satisfying. Rich and creamy layers of potatoes, cooked in herb and garlic infused cream. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Scalloped potatoes, as a rule, are saucy and cheesy to the max.

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