Steps to Prepare Quick New Mexican Green Chili

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, new mexican green chili. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

New Mexican Green Chili is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. New Mexican Green Chili is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have new mexican green chili using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make New Mexican Green Chili:

1. Prepare 2 lbs or so pork chopped into small pieces
2. Take 8 small cans chopped green chili's (Hatch)
3. Prepare 1 large onion chopped
4. Get 2 garlic cloves crushed
5. Prepare As needed Oil for frying
6. Prepare 2 small cans Rotel tomatoes with chilis or one large can
7. Take 1 box Swanson's chicken broth
8. Take 2 tsp. Cumin
9. Make ready 1 Tbl. Onion powder
10. Get 1 tbl. Garlic powder
11. Get 1/4 cup flour
12. Prepare Other ingredients
13. Make ready Fried eggs
14. Get Diced fried potatoes
15. Take Shredded cheddar cheese
16. Take Diced avacados (optional)

Instructions to make New Mexican Green Chili:

1. Heat a dash of oil in large pot
2. Add onions, garlic, and pork. Fry until done. Add flour and mix well.
3. Add seasonings and the rest of ingredients.
4. Cook on medium for 20 minutes.
5. Fry diced potatoes in separate frying pan until done.
6. Fry eggs last.
7. Layer in large bowl: fried potatoes, then eggs, green chili, cheese, and avacado.

So that is going to wrap it up for this special food new mexican green chili recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!