Simple Way to Make Favorite Tuna + Avocado Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna + avocado salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tuna + Avocado Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tuna + Avocado Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna + Avocado Salad:

1. Make ready 280 gr - Tuna in sunoil
2. Get 150 gr - Rucola Melange
3. Prepare 100 gr - Fussili
4. Take 0,5 cumcumber
5. Make ready 2 tomatoes
6. Take 3 avocados
7. Make ready 1 shallot
8. Get 200 ml - Olive Oil
9. Make ready 50 ml - White Wine Vinegar
10. Take Mix of Pine nuts, dried tomato flakes and fried unions
11. Get Thyme
12. Make ready Salt
13. Take Pepper

Steps to make Tuna + Avocado Salad:

1. Set everything up.
2. Cook the fussili accordingly
3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
4. Put some salt on the cumcumber and some pepper on the avocado.
5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
6. Put everything together and enjoy the salad.

So that is going to wrap this up for this exceptional food tuna + avocado salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!