Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, tortellini soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tortellini Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Tortellini Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini Soup:
Prepare 2 Qt Chicken Broth
Make ready 1/4 C Ham/Bacon/Pancetta
Make ready 1 Med Onion, small dice
Prepare 3 Large Ribs Celery, diced
Make ready 1 Small Bag Matchstick Carrots
Get 1 Small Yellow Squash, diced
Take 1 Small Zucchini, diced
Prepare 1 C Chopped Green Beans
Take 14 oz can Cannellini Beans
Take 14 oz can Petite Diced Tomatoes
Get Small box/bag Fresh Spinach
Take 1 C White Wine/Dry Vermouth
Take Fresh or Dried Basil
Make ready Fresh or Dried Parsley
Get 4 Cloves Garlic
Make ready 1 Tbs Herbs de Provence
Take Salt/Pepper to taste
Make ready 3 C Frozen Cheese Tortellini
Instructions to make Tortellini Soup:
Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
Saute for another 5 min.
Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
Increase heat to boil again, add in frozen tortellini, cook for 3 min.
Stir in fresh spinach.
Serve with Parmesan cheese and warm crusty loaf of bread. 😁
So that’s going to wrap it up with this special food tortellini soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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