How to Prepare Homemade Cajun shrimp and sausage alfredo

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp and sausage alfredo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cajun shrimp and sausage alfredo is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Cajun shrimp and sausage alfredo is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cajun shrimp and sausage alfredo using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun shrimp and sausage alfredo:

1. Get For the pasta:
2. Make ready 2 cups flour
3. Prepare 4 eggs
4. Get Olive oil
5. Make ready For the sauce:
6. Take 1 quart heavy cream
7. Make ready 1.5 cups parmesan
8. Prepare 2 tablespoons butter
9. Prepare Garlic (desired amount)
10. Prepare 1/2 pound shrimp
11. Get 1/2 pound cajun style sausage
12. Prepare Diced scallions

Instructions to make Cajun shrimp and sausage alfredo:

1. You can make the pasta by hand or in a mixer. If you can't make it, store bought fettuccine noodles are fine also. Mix flour and egg until dough is formed. Knead dough until it becomes "bouncy". Coat dough ball lightly in olive oil and leave in fridge for 1 hour. Roll out to desired thickness and cut into fettuccine noodles. Homemade noodles will only cook 5-6 minutes. To get a more yellow rich pasta, use 2 extra egg yolks only. Add additional flour as needed until dough is formed.
2. In large pot boil heavy cream and butter. Turn to low and mix in parmesan cheese until melted. Add minced garlic. Salt and pepper to taste.
3. In small pan, saute shrimp and sausage until shrimp is fully cooked. 6-8 minutes on medium-high heat.
4. Mix noodles with sauce. Top with shrimp and sausage and diced scallions.

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