Steps to Make Homemade “Hall”isbury steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, “hall”isbury steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

“Hall”isbury steak is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. “Hall”isbury steak is something which I have loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make “Hall”isbury steak:

1. Prepare 4 chop pork steaks
2. Make ready 3 Tbs olive oil
3. Make ready To taste Onion powder
4. Prepare To taste Garlic powder
5. Take to taste Salt and pepper
6. Get 1 (10.75 oz) can of cream of bacon soup
7. Prepare 1 (10.75 oz) cream of mushroom and garlic soup
8. Make ready 6 oz chicken broth
9. Get 1 onion
10. Take 1/2 cup flour
11. Prepare 1 (1 oz) dry onion soup mix
12. Take 1 TVs Worcester sauce
13. Prepare 1 tsp meat tenderizer
14. Prepare to taste French fried onions

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Instructions to make “Hall”isbury steak:

1. Heat oven to 350
2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
3. Dredge steaks through flour
4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
7. Top with French fried onions and serve with mashed potatoes

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