03/09/2020 14:41

Simple Way to Make Quick Fruit Fried Rice

by Winnie Lambert

Fruit Fried Rice
Fruit Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fruit fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fruit Fried Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fruit Fried Rice is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fruit fried rice using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fruit Fried Rice:
  1. Prepare 1 cup rice
  2. Get 1 tsp Inca Red Quinoa
  3. Prepare 2-3 Eggs
  4. Take Lemongrass
  5. Take Chives
  6. Get Cabbage
  7. Prepare 1 can Corn
  8. Prepare 1 can Black beans
  9. Take 1-2 Carrots
  10. Prepare Ginger
  11. Prepare 3 cloves Garlic
  12. Take 1/2 tofu
  13. Make ready Chicken, shrimp, or eat mix
  14. Get Olive or canola oil
  15. Make ready 1-2 tbsp rice wine
  16. Get 3 tsp soy sauce
  17. Prepare 1 tbsp sesame oil
  18. Prepare 1-3 tbsp Garlic Chili Sriracha
  19. Make ready 1/2 onion
  20. Prepare Mushroom
  21. Take 1 sprig rosemary
Steps to make Fruit Fried Rice:
  1. Steam 1 cup of rice. Gather ingredients.
  2. Prepare veggies by dicing carrots into small cube shape. I usually slice off the round sides to make a rectangular obelisk, sometimes breaking the carrot in two. Set aside a hummus dip for snacking while you mince garlic and ginger, chop chives, onion, cabbage, and zucchini with sliced mushroom, tofu, pineapple, and mango on the side.
  3. Lightly sprinkle Inca Red Quinoa into pot of steamed rice as soon as it is done and leave on the side to cool.
  4. Begin by heating oil in the wok on low heat setting. Add egg. Advisory: Put on a mask for the smelliest part.
  5. As egg begins to thicken, stir and keep oiled.
  6. Add carrot, zucchini, and onion. Let steam for a bit and stir continuously.
  7. Add meat mixture. As you turn the heat up, stir constantly. Pictured is simply a raw thawed egg-roll, but add Thai baby shrimp for great flavor, too.
  8. Add 1-2 tsp of rice vinegar and corn to rice. Alternately, add rice wine to wok instead.
  9. Add garlic, rosemary, chive, and ginger to the mix. Keep an eye on these as you only want a lightly brown effect.
  10. Scoop in rice and add mushroom, pouring soy sauce over mixture.
  11. Pile on cabbage, tofu, pineapple, mango, and black beans. Toss ingredients with black pepper.
  12. Garlic chili sriracha for spicy flavor. Voila!

So that is going to wrap this up for this exceptional food fruit fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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