by Peter Logan
Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, instant pot deer roast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Season the roast liberally with salt and pepper. Add the avocado oil to the Instant Pot on sauté mode. Once hot, place the venison roast in the Instant Pot and sear until browned on all sides.
Instant Pot Deer Roast is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Instant Pot Deer Roast is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook instant pot deer roast using 8 ingredients and 6 steps. Here is how you cook it.
While the cooking fat is heating up, rub spice mixture over the entire roast. Remove meat for carving and bring liquid to a boil. Add this slurry to the liquid and bring back to a boil. Slice roast and place in serving platter/bowl.
Add this slurry to the liquid and bring back to a boil. Slice roast and place in serving platter/bowl. Instant pot venison has become a staple in our household as a quick and easy way to prepare meat. We are right in the middle of deer hunting season here. Like always, I am scrambling to use up the remnants of last year's meat harvest before filling the freezer with more.
So that’s going to wrap it up with this special food instant pot deer roast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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