Steps to Make Speedy Rice pudding

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rice pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rice pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Rice pudding is something which I have loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have rice pudding using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Rice pudding:

1. Prepare Rice
2. Prepare Milk
3. Get Sugar
4. Make ready Vanilla essence

The pudding is done when the rice and milk have amalgamated into a thick porridge-like consistency. DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla. Turn into a bowl or cups.

Instructions to make Rice pudding:

1. Cook the rice and mix all ingredients in a bowl. Serve and enjoy!😋

Remove from heat and stir in vanilla. Turn into a bowl or cups. Place first four ingredients in a large saucepan; bring to a boil over medium heat, stirring constantly. Bring to a boil, stirring occasionally. When milk is boiling, add rice and reduce to a simmer.

So that’s going to wrap this up for this exceptional food rice pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!