24/02/2021 11:34

Recipe of Ultimate Tomato carrot soup

by Christian Lopez

Tomato carrot soup
Tomato carrot soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tomato carrot soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tomato carrot soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tomato carrot soup is something that I have loved my whole life. They are fine and they look fantastic.

The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. Soups are one of the most healthy alternatives to snack on when you are trying to follow a diet of even otherwise and to top that they are super easy to. Make the tomato carrot soup for a quick meal anytime!

To get started with this particular recipe, we must prepare a few components. You can cook tomato carrot soup using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato carrot soup:
  1. Prepare 3 tomatos
  2. Prepare 5 frenchbeans
  3. Make ready 1 medium carrot
  4. Get 7 spinach leaves
  5. Prepare 5 basil leaves
  6. Prepare 1 medium onion
  7. Make ready 6 garlic cloves
  8. Prepare 1 tbsp chopped coriander
  9. Prepare 1 tbsp chopped green garlic
  10. Take to taste salt
  11. Get 1 tsp black pepper powder
  12. Take 1 tbsp cream
  13. Prepare 50 gm bottle gourd
  14. Get 1 tbsp ghee
  15. Prepare 1 tsp cumin seeds
  16. Prepare pinch asafoetida

This carrot tomato soup recipe is an update from the archives. A creamy carrot and tomato soup made from scratch! The Recipe: Creamy Carrot Tomato Soup. You will need a stock pot, a screen colander an immersion blender or traditional blender.

Instructions to make Tomato carrot soup:
  1. Wash & chop all vegetables in big pieces,add all in heat pressure cooker,add 1 cup water,close the lid.cookon medium high flame.after 1 vessel off the flame.After 5 minutes add boiled vegetables in blender pot & blend,
  2. Strain through sieve.Add ghee in a heat pan,add cumin seeds.
  3. Now add soup mixture in a pan,add salt,& asafoetida,High flame until it comes first boil,reduce flame cook for 5 minutes.
  4. Add cream,mix well.Serve in a bowl,garnish with black pepper powder & basil leaves.yummy keto soup is ready.

The Recipe: Creamy Carrot Tomato Soup. You will need a stock pot, a screen colander an immersion blender or traditional blender. Add carrots, peeled and diced, and curry powder. Cover and cook until carrots are tender. Add chopped tomatoes and chicken broth.

So that is going to wrap it up with this special food tomato carrot soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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