Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fish tacos with grits. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fish Tacos with Grits is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Fish Tacos with Grits is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fish tacos with grits using 43 ingredients and 25 steps. Here is how you can achieve it.
The ingredients needed to make Fish Tacos with Grits:
Take Grits————–
Prepare 1/2 stick butter divided
Take 2 cup grits
Prepare 8 cups water
Prepare As needed hot sauce your favorite optional added individually
Take 1 teaspoon salt
Take Fish———————
Get 2 pounds Swai Fish
Get 3/4 cup all purpose flour
Prepare 3/4 cup self-rising cornbread mix
Get 1/3 cup cornstarch
Get 2 teaspoon ground cumin
Make ready 1 teaspoon salt
Take 1 teaspoon ground black pepper
Prepare Slaw——————–
Take 1 pound shredded coleslaw mix
Make ready 1/2 teaspoon sesame seed oil
Take 1/4 cup honey
Prepare 1-1/4 teaspoon kosher salt
Get Avocado—————-
Get 1 tablespoon diced onions
Make ready 1/4 cup lemon juice or lime juice
Make ready 1 large Hass avocado
Make ready 1 teaspoon kosher salt
Take 1/3 teaspoon chopped cilantro
Make ready 1 teaspoon chopped parsley flakes
Make ready 1/4 teaspoon granulated garlic
Prepare 1/3 teaspoon onion powder
Get Gravy————————
Take 2/3 cup all purpose flour
Get 3/4 stick butter
Make ready 2 teaspoon granulated garlic powder
Get 15 ounce can evaporated milk
Take 1 cup milk
Prepare 1/2 teaspoon kosher salt
Get Tortillas—————————
Take 2 cup all purpose flour
Prepare 1 tablespoon baking powder
Prepare 2 tablespoons lard
Get 1 cup water
Get As needed lard to grease the pan
Prepare Oil——————
Make ready As needed vegetable oil to fry in
Instructions to make Fish Tacos with Grits:
Mix the ingredients for the tortillas.
Boil the water with the salt. Slowly pour the grits into the boiling water. When the grits are almost done add the rest of the butter. Cover and let sit undisturbed for 15 minutes minimum.
Knead into a ball. Let rest for 12 minutes. Then form 9 golf size balls.
Take wax paper and oil then lightly flour the wax paper. Press each ball till the dough is flattened.
Repeat again.
Set wax paper on top
Flatten it out if you don't have a tortilla press the you can use two pan bottoms.
Grease the pan and heat. Also heat the oil for frying.
Add the flatten dough.
Turn as needed.
When done move to paper towels. Repeat till done.
Mix the flour, cornbread mix, and cornstarch together. Season the fish. Fry in the hot oil.
Turn the fish as needed
When done move to paper towels to absorb excessive amounts of oil. Repeat till done.
Melt the butter
Add the garlic mix well.
Add the flour and cook the flour in the butter.
Add the milk stirring constantly till it's thickened the way you want.
Scoop out the avocado and mash it up and mix all the ingredients together.
Mix the coleslaw ingredients together.
It's ready.
Spread some of the avocado mixture on the tortillas.
Add some fish.
Add slaw then the gravy
Serve I hope you enjoy!!
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