Recipe of Perfect Veggie Packed Shepard's Pie

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, veggie packed shepard's pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Veggie Packed Shepard's Pie is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Veggie Packed Shepard's Pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook veggie packed shepard's pie using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Packed Shepard's Pie:

1. Take chopped carrots
2. Get chopped celery
3. Take small onion, chopped
4. Make ready garlic, minced
5. Prepare hamburger
6. Get Seasonings as desired: pepper, parsley, Mrs. Dash Onion & Herb
7. Make ready tomato paste
8. Get chicken broth
9. Prepare fresh spinach
10. Make ready small red potatoes, cubed
11. Prepare to 1 cup milk
12. Take butter
13. Prepare Mrs. Dash Onion & Herb seasoning

Instructions to make Veggie Packed Shepard's Pie:

1. In a large pot, saute carrots, celery and onions in a little bit of olive oil until softened; about 5 minutes.
2. Add in hamburger & garlic and cook until meat is browned.
3. Add in fresh spinach, broth, tomato paste and seasonings of choice.
4. Bring to a boil then reduce heat to medium low and simmer about 10 minutes or until most of the moisture has been absorbed.
5. Meanwhile, boil potatoes in a separate pot until fork tender.
6. Drain off water and return to pot. Add milk, butter and Mrs. Dash and mash.
7. Grease a 9x13 baking dish and place meat mixture evenly in the bottom.
8. Top with mashed potatoes.
9. Bake at 375 for 25 to 30 minutes or until hot and bubbly.
10. Enjoy!

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