Steps to Prepare Speedy Pocket Fried Rice Vermicelli.

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pocket fried rice vermicelli.. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pocket Fried Rice Vermicelli. is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pocket Fried Rice Vermicelli. is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pocket fried rice vermicelli. using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pocket Fried Rice Vermicelli.:

1. Make ready Others Ingredients.
2. Take 1 kg Rice Vermicelli. After Soak.
3. Prepare 3 clove Chopped Garlic.
4. Make ready 4 tbsp Light Soy Sauce.
5. Take 1 tsp Salt.
6. Take 1 tbsp Thick Soy Sauce.
7. Make ready 1 Pak Choy(Chinese Cabbage).
8. Prepare 1 Carrot. Sliced into thin.
9. Make ready 1 cup Water.
10. Get 2 tbsp Cooking oil.
11. Make ready tbsp Sesame oil.
12. Get Marinate Chicken Breast.
13. Take 2 tsp Cornstarch.
14. Get 200 grams chicken Breast. Sliced.
15. Make ready 1 tbsp Light Soy Sauce.
16. Prepare Fried Egg.
17. Get 2 Egg.
18. Make ready 1/2 tsp Salt.
19. Take 1 tbsp Cooking Oil.

Steps to make Pocket Fried Rice Vermicelli.:

1. Heat up the wok with 2 tablespoon of cooking oil. Fried the chopped garlic until fragrance. Cook the sliced chicken breast until it's tenderise. Preferably use non - stick wok.
2. Add thick soy sauce, light soy sauce, salt, sesame oil & a cup of water & bring it into boil.
3. Put in the rice vermicelli & sliced carrot.
4. Add the Pak Choy (Chinese Cabbage). Keep stir until it's dried.
5. Beat 2 egg with half teaspoon of salt. Heat up the fried pan with 1 tablespoon of cooking oil. Pour the egg evenly around the pan.
6. Put in the finished fried rice vermicelli into the middle of the fried egg & fold into square shape. Continue this stage until the fried rice vermicelli is finish. It's serve around 4 to 5 person.

So that’s going to wrap it up with this special food pocket fried rice vermicelli. recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!