Step-by-Step Guide to Make Homemade Spicy Chicken Alfredo

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy chicken alfredo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Chicken Alfredo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Spicy Chicken Alfredo is something which I’ve loved my whole life. They are fine and they look wonderful.

One of my favorite recipes of all the times, Chicken Fettuccine Alfredo, just creamy enough to eat more and more, and just spicy enough to enjoy more and. Pasta with a spicy Alfredo sauce with tender pieces of white chicken. When she immigrated to America from Italy, Mama Michelina brought with. Moderately spicy, creamy, and rich, this Chicken Alfredo is my low-fat take on this classic Italian dish.

To begin with this recipe, we must first prepare a few components. You can have spicy chicken alfredo using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chicken Alfredo:

1. Get 2 Chicken Breasts
2. Get 1 tbsp Ms.Dash extra spicy season
3. Get 1 tbsp Onion Powder
4. Take 1 tbsp Lemon Pepper Seasoning
5. Make ready 1 tbsp McCormick's Salad Supreme
6. Take 1/2 box Barilla Whole Wheat Alfredo Pasta
7. Get 1 tbsp Chilli Powder
8. Get 1 tbsp Ground Red Powder
9. Make ready 1 Red Pepper
10. Take 1 Yellow Pepper
11. Get 1 Green Pepper
12. Take 1 Orange Pepper
13. Take 1 jar of Prego Alfredo Sauce
14. Prepare 1 Jalapeno

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. It's pasta and chicken in a spicy alfredo sauce. It's got pasta and chunks of chicken in a garlic parmesan alfredo sauce that's been kicked up with Cajun spices.

Steps to make Spicy Chicken Alfredo:

1. Cut All Peppers into Julienne Slices
2. Cut Chicken Breasts into small Strips
3. Combine all Spices In A Large Bowl
4. Bring 3 Quarts of Water to A Boil
5. Coat Chicken Slices In Seasonings thoroughly
6. Add pasta to Rapidly Boiling Water. Boil for 4-7 Minutes.
7. Add Olive Oil to a 12" nonstick skillet. After oil is heated add chicken strips and cook until thoroughly done.
8. Drain Pasta return to pot with Alfredo Sauce. Let simmer.
9. Combine peppers, chicken, pasta and sauce in large bot and cook on low for 15-20 stirring occasionally.
10. Turn heat to lowest setting add lid and let simmer for 10 minutes.

It's pasta and chicken in a spicy alfredo sauce. It's got pasta and chunks of chicken in a garlic parmesan alfredo sauce that's been kicked up with Cajun spices. Add zip to your menu with a decadent restaurant-style chicken Alfredo that has a spicy kick. Add chicken Alfredo mixture; toss to coat. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.

So that’s going to wrap this up for this exceptional food spicy chicken alfredo recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!