Steps to Make Gordon Ramsay Chicken Cordon Blue Casserole

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken cordon blue casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Cordon Blue Casserole is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Cordon Blue Casserole is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken cordon blue casserole using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken Cordon Blue Casserole:

1. Take 1 large Rotisserie Chicken ( original flavor)
2. Take 12 slice of Kraft swiss cheese
3. Make ready 10 slice of oven roasted ham
4. Make ready 1 can cream of chicken
5. Get 1 packages Microwaveable Frozen broccoli
6. Prepare 1 packages Microwaveable Frozen rice with mixed vegetables
7. Make ready 1 garlic salt
8. Make ready 1 black pepper

Instructions to make Chicken Cordon Blue Casserole:

1. Pre-heat oven to 450°
2. PREP: Shred rotisserie chicken into bite size pieces.
3. PREP: Microwave frozen rice & broccoli according to package instructions.
4. Cover the bottom of the dish with the rice , even out as much as possible. Season rice with garlic salt & pepper to liking.
5. Next layer is the broccoli, even out over rice & season to liking.
6. Pour cream of chicken evenly over broccoli and rice.
7. Place chicken pieces evenly over casserole.
8. Arrange 6 slices of cheese over chicken.
9. Arrange ham over first layer of cheese.
10. Arrange second layer if cheese over ham. Season top cheese layer to liking and place in oven.
11. Bake until cheese has completely melted.
12. Slice into squares and serve.

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