Steps to Prepare Ultimate Spanish cod fritters

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spanish cod fritters. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spanish cod fritters is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Spanish cod fritters is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have spanish cod fritters using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spanish cod fritters:

1. Get 300 grams salt-cured cod (in small pieces if possible)
2. Take 220 grams all-purpose flour
3. Get 2 eggs
4. Take 1 cup milk
5. Get 16 grams baking powder
6. Prepare 5 garlic cloves
7. Take 1 parsley
8. Prepare 1 oil for frying

Instructions to make Spanish cod fritters:

1. Put the cod in water to de-salt it. Change the water before night
2. Use a kitchen towel to dry the cid. Extend the towel, put the cod in it +if possible, the cutsshoukd not touch each other) and roll the the towel all you can.
3. Mix the flour, the milk, the baking powder and the egg yolkds until you have a slightly runny batter.
4. Mince the garlic and parsely and add to the batter and mix.
5. Mince the cod, and add too. Mix.
6. Bring the egg whites to soft peaks and carefully add in the batter. Use a spatula too stir.
7. Heat oil in a pan. Once hot yiu can start frying. I use a teaspon to messue the batter per each fritter.

So that is going to wrap it up for this special food spanish cod fritters recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!