Step-by-Step Guide to Make Ultimate Romano Cheese Crusted Chicken
by Blanche Wood
Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, romano cheese crusted chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Romano Cheese Crusted Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Romano Cheese Crusted Chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have romano cheese crusted chicken using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Romano Cheese Crusted Chicken:
Take CHICKEN
Take 1 1/2 lb boneless, skinless chicken breasts, pounder or sliced to 1/4 inch thickness
Make ready 2 large eggs
Get 2 tbsp water
Take 1/2 cup Romano cheese, grated
Take 1/2 cup all purpose flour
Prepare 1/2 tsp black pepper and salt to taste, divided use
Prepare 1/4 tsp Italian seasoning
Get 1 tsp hot sauce, such as Frank's red hot
Take 1 tbsp olive oil
Prepare THREE CITRUS BUTTER SAUCE
Get 1 shallot, finely chopped
Take 2 garlic cloves, minced
Get 1/4 cup fresh orange juice
Get 1 tbsp fresh lemon juice
Make ready 1 tbsp fresh lime juice
Make ready 1 tbsp cream, heavy, light or half and half
Get 4 oz butter, cold cut into cubes
Make ready 1/4 tsp black pepper and salt to taste
Make ready 1 tsp hot sauce, such as Frank's red hot
Prepare GARNISH
Prepare 1/4 cup chopped fresh parsley
Get 2 tbsp chopped fresh chives
Steps to make Romano Cheese Crusted Chicken:
Whisk eggs, water, hot sauce and half of pepper and salt in a bowl
On a plate combine flour, romano cheese , remaing pepper, salt and Italian seasoning
Dip chicken in egg mixture, shaking off excess then coat lightly but completely with flour/cheese mixtue
Heat olive oil in a large non stick skillt. Cook chicken until golden brown and cooked through, about 3 minutes per side. Don't crowd pan. Remove chicken as done and tent with foil .
When all the chicken is cooked and removed add shallot and garlic to skillet and soften for a minute, then add orange, lemon and lime juice, reduce to a couple of tablespoond, add cream pepper, salt to taste and hot sauce and simmer another minute.
On low heat, add butter cubes, a couple at a time, whisking all the time until butter is gone and sauce is creamy. Remove from heat.Whisk in parsley and chives
Serve sauce over chicken immediately as sauce can not be reheated succesfully
So that’s going to wrap it up with this special food romano cheese crusted chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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