Recipe of Perfect Green Enchiladas

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, green enchiladas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Green Enchiladas is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Green Enchiladas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook green enchiladas using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Green Enchiladas:

1. Make ready 1 lb ground beef
2. Get 20 corn tortillas
3. Get 1 vegetable oil or olive oil
4. Prepare 5 long green chiles
5. Get 3 spicy serrano peppers
6. Prepare 1 tbsp cumin powder
7. Prepare 16 oz monterrey or munster cheese
8. Make ready 1 can cream of mushroom or cream of chicken

Instructions to make Green Enchiladas:

1. preheat oven 350°F
2. in pan toast long green chiles
3. boil serrano peppers
4. cook ground beef until it browns
5. peel long green chiles and add to blender
6. also in blender add serrano,cream of mushroom or chicken and cumin
7. in a bowl,combine blended sauce with ground beef
8. in pan with vegetable oil or olive oil soften corn tortillas
9. we begin to layer corn tortillas.sauce and cheese
10. make about 5 layers total depending the size of pan
11. corn tortillas,then sauce,then cheese
12. repeat, after layers are done,put in oven for 30 mins. enjoy

So that is going to wrap it up for this exceptional food green enchiladas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!