Step-by-Step Guide to Prepare Favorite Balah el Sham (Egyptian churros)

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, balah el sham (egyptian churros). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Balah el Sham (Egyptian churros) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Balah el Sham (Egyptian churros) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook balah el sham (egyptian churros) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Balah el Sham (Egyptian churros):

1. Take eggs
2. Make ready flour
3. Make ready milk
4. Prepare butter
5. Get vanilla essence
6. Prepare salt (optional)
7. Make ready Preparation of syrup
8. Take sugar
9. Take water
10. Get lemon juice
11. Get cardamoms

Instructions to make Balah el Sham (Egyptian churros):

1. Add milk to a pan. Add butter and bring to boil.
2. Add flour to the butter and milk. Take away from heat. And mix it until it becomes a soft dough. And cook it for 30 sec.
3. Now in a large bowl. Add this dough.Add vanilla essence and eggs and mix with a hand mixer. 1. Now place this batter in a plastic mold or piping bag. Now pre heat oil for deep frying. And Add the batter while cutting with scissors. Oil should be medium hot. And fry until golden brown. 1. Crush pistachios to make a powder. And sprinkle on the churros.
4. Now serve and enjoy with tea.

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