Easiest Way to Prepare Award-winning Sweet Potato Earl Grey tart

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet potato earl grey tart. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sweet Potato Earl Grey tart is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sweet Potato Earl Grey tart is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook sweet potato earl grey tart using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Earl Grey tart:

1. Take 90 g unsalted butter (tart crust)
2. Prepare 1 egg (tart crust)
3. Get 5 g Sugar (tart crust)
4. Take 160 g cake flour (tart crust)
5. Get 1 tbs milk (tart crust)
6. Take 70 g cake flour (filling)
7. Get 60 g milk (filling)
8. Make ready 2 tbsp Earl grey tea leaf (filling)
9. Prepare 40 g sugar (filling)
10. Make ready 20 g melted unsalted butter (filling)
11. Prepare 200 g Sweet potato (topping)
12. Take 20 g Sugar (topping)
13. Make ready 40 g Milk (topping)
14. Take 20 g Butter (topping)
15. Take Silver balls for decoration

Instructions to make Sweet Potato Earl Grey tart:

1. Firstly, let's work on the tart crust. Mix flour and sugar together in a mixing bowl.
2. Cut the butter into small pieces and add them to the flour mixture. Gently mix well by hand until the mixture turns into "sand" texture.
3. Add beaten egg and milk to the mixture, mix well until a dough is formed. Cool the dough in the fridge for at least an hour before using.
4. While the dough is resting, let's work on the filling. Heat the milk in low heat with tea leaf and sugar for 5 min or until the favour of the tea mix with the milk and all the sugar is dissolved. Let it cool completely before adding other ingredients. Remove the tea leaf for the mixture.
5. Add in melted butter to the milk mixture. Then, sift in flour and mix until just combine. Don't over mix.
6. Preheat the oven to 170°C. Roll the dough into 0.3mm thickness. Carefully put the dough into 6 small tart tray and gently press onto the tray.
7. Fill the tart with filling and bake in the oven at 170°C for 15-20min or until they are cooked. Cool them on a rack.
8. While the tart are baking, work on the topping. Peel off the skin of sweet potatoes, cut them into thick slices and steam for 15 min or until they are cooked.
9. Mash the sweet potatoes when the are still hot, add in sugar and butter. Mix well until sugar and butter are melted. Add milk to adjust the consistency.
10. Strain the potato paste through a sieve to get a smooth texture.
11. Transfer the sweet potato paste into a pastry bag with a star shape nozzle. Pipe the potato paste onto a cooled tart. Then, put the tart back into the oven at 150°C for 5 min or until the surface of the tart is golden brown.
12. Decorate your tarts with some silver balls and the tarts are done.

So that is going to wrap it up with this special food sweet potato earl grey tart recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!