31/08/2020 03:34

Recipe of Gordon Ramsay Phool Gobhi ki kheer

by Phoebe Stevenson

Phool Gobhi ki kheer
Phool Gobhi ki kheer

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, phool gobhi ki kheer. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Phool Gobhi ki kheer is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Phool Gobhi ki kheer is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have phool gobhi ki kheer using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Phool Gobhi ki kheer:
  1. Take 250 gms grated gobhi(only flower)
  2. Prepare 1 tsp elaichi powder
  3. Take 1 tbsp Ghee
  4. Get As needed Fried dry fruits to garnish
  5. Prepare 1 1/2 ltr Milk
  6. Take 6-7 tbsp sugar
Instructions to make Phool Gobhi ki kheer:
  1. In a sauce pan add milk and allow it to thicken with constant stirring
  2. In a kadhai add ghee and heat add grated cauliflower with cardamom powder and saute till colour changes
  3. Add this to milk with sugar and keep stiring
  4. Add fried dry fruits
  5. Serve cool or hot

So that’s going to wrap it up for this special food phool gobhi ki kheer recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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