Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shepard’s pie 🥧. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shepard’s pie 🥧 is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Shepard’s pie 🥧 is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shepard’s pie 🥧:
Get Filling:
Get 1 lb ground beef or venison
Get 1 yellow onion diced
Get 1 cup carrots diced
Prepare 3 stalks celery diced
Get 1 cup portobello mushrooms diced
Make ready 1 can golden sweet corn
Prepare 1 tablespoon butter
Make ready 2 tablespoons flour or 1 tablespoon corn starch
Prepare 1/2 teaspoon salt and pepper
Get 1/2 teaspoon garlic powder
Get 1/2 teaspoon onion powder
Prepare 1 sazon packet (not a necessity but I use it in everything)
Make ready 2 cups beef broth
Take 1 beef bouillon cube
Take 4 tablespoons worstichire sauce
Take 1 cup 100% grape juice (NOT CONCENTRATE)
Get 1 small can tomato paste
Prepare 2 stalks green onion diced
Prepare For the topping:
Prepare 10 medium sized potatoes
Prepare 1/2 cup heavy cream
Take 1/2 cup sour cream
Prepare 1/4 teaspoon salt
Make ready 1/2 teaspoon pepper
Prepare 1/4 teaspoon paprika
Take 1/4 teaspoon onion powder
Prepare 4 oz softened cream cheese
Take 1 cup shredded cheddar jack cheese
Take 3-4 green onions diced
Steps to make Shepard’s pie 🥧:
Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done.
Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil.
Reduce heat to simmer cover and cook 30 minutes.
Mash the potatoes and stir in all the other ingredients for the potatoes.
In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes.
Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!
So that is going to wrap it up with this exceptional food shepard’s pie 🥧 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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