Step-by-Step Guide to Make Speedy Butternut Squash soup

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butternut Squash soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Butternut Squash soup is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have butternut squash soup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash soup:

1. Get 25 g butter
2. Get 1 onion, chopped
3. Make ready 1 celery, chopped
4. Take 1 carrot, chopped
5. Get 2 potatoes, chopped
6. Take 1 butternut squash, peeled, seeded, and chopped
7. Prepare 1 litre chicken stock
8. Take to taste Salt and pepper

Steps to make Butternut Squash soup:

1. Melt butter in a pot. Fry all the vegetables for 5 minutes. Pour in enough stock to just cover the vegetables
2. Bring to boil, then lower heat to a summed. Cover pot and leave to cook for 40 minutes till all the vegetables and softended. Blend using a hand mixer or foods blender. Season with salt and pepper

So that’s going to wrap this up with this exceptional food butternut squash soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!