Simple Way to Make Speedy Grandma Kathy's broccoli-bacon pasta

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, grandma kathy's broccoli-bacon pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grandma Kathy's broccoli-bacon pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Grandma Kathy's broccoli-bacon pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:

1. Get 12 oz gemelli or rotini pasta
2. Get 2 tbsp salted butter
3. Make ready 3 cups broccoli florets
4. Take 1 cup heavy cream
5. Take 1/4 cup salted butter
6. Prepare 1 cup finely shredded parmesan
7. Prepare 6 oz cooked chicken, chopped
8. Take 1/2 cup cooked bacon, chopped
9. Prepare 1/2 tsp garlic salt

Steps to make Grandma Kathy's broccoli-bacon pasta:

1. Cook pasta according to package directions.
2. Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
3. Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
4. Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
5. Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.

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